>> “Climate Solutions" is also available as an e-book.
We all know that climate has a big impact on our food. After all, if there’s no rain and sunshine, crops don’t grow. But increasingly we’re learning that the way we grow our food has a big impact on the climate. In fact, we’re at a crisis point.
This episode of our Climate Solutions podcast looks at some of the research and innovation under way that’s rethinking what we eat and how we produce it, so that it will have a less damaging effect on the climate.