DE CECCO FOOD PRODUCTION EXPANSION & INNOVATION

Projektträger – zwischengeschaltetes Finanzinstitut

F.LLI DE CECCO DI FILIPPO - FARA SAN MARTINO SPA

Ort

• Italien

Beschreibung

The project comprises investments by the promoter to expand the production capacity and to finance research, development and innovation (RDI) activities over the 2019-2022 period.

Ziele

The investment will contribute to improve the promoter's competitiveness by increasing the capacity and energy/resource efficiency of their production process. The project includes also RDI activities to develop healthier and more sustainable products. The project will also create new employment and help secure existing employment and, therefore, contribute to agriculture/bioeconomy in a cohesion European region.

Sektor(en)

• Industrie - Verarbeitendes Gewerbe/Herstellung von Waren

Vorgeschlagene EIB-Finanzierung (voraussichtlicher Betrag)

EUR 54 million

Gesamtkosten (voraussichtlicher Betrag)

EUR 112 million

Umweltaspekte

The project's compliance with all applicable national and EU environmental legislation will be verified during the appraisal. Environmental impact studies or Appropriate assessments will be carried out as applicable and mitigating and/or compensation measures applied as necessary.

Auftragsvergabe

The Bank will require the promoter to ensure that any procurement procedures are done in accordance with the Bank's Guide to Procurement and the relevant applicable EU procurement rules.

Projektstatus

Unterzeichnet - 25/10/2019